Onion Bhajis - Crispy, Gluten free and Vegan!
Автор: Chef Basics with Baz
Загружено: 2021-05-23
Просмотров: 4963
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Easy Onion Bhaji recipe - Crispy, Gluten free onion bhaji and Vegan onion bhaji!
This week we are going to be making the perfect crispy onion bhaji recipe that is also a vegan onion bhaji recipe, no longer do you have to put up with soggy, soft onion bhajis. You want crispy onion bhajis!.
As we are using cornflour and chickpea flour these are completely gluten free onion bhajis too.
Sometimes called crispy onion pakoras, onion pakoda or kanda bhaji, these are amazingly crispy, spiced strands of onion which are coated in a light batter, rolled into a ball and deep fried. Perfect with sauces and chutneys such as mango chutney, lime pickle, raita or just your favourite hot sauce!
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![Onion Bhajis London Restaurant Style | Classic British Indian Onion Bhajis! [Turn on captions]](https://imager.clipsaver.ru/QI5gCITgaBQ/max.jpg)
