白龟粿 | 新口味 | 新造型 | Savoury Ang Ku Kueh
Автор: MrPeter Cooking Show
Загружено: 2021-04-24
Просмотров: 56761
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白龟粿 | 新口味 | 新造型 | Savoury Ang Ku Kueh
◆Ingredients 材料◆
★For Filling ★ ★馅料★
300g Split Mung Beans 300克 绿豆片
15g Belachan 15克 峇拉煎
2Tbsp Cooking Oil 2大匙 食用油
50g shallots 50克 红葱头
3 Cloves Garlic 3蒜瓣
20g Dried Shrimps 20克虾米
160g Caster Sugar 160克白糖
1Tsp Salt 1小匙盐
¼Tsp Pepper ¼小匙胡椒粉
★For Skin ★ ★皮料★
400g Glutinous Rice Flour 400克糯米粉
200g Potato 200马铃薯
225ml Water 225毫升清水
120ml Cooking Oil 120毫升食用油
★This Recipe Make Total Of 30
★此食谱完成后共30个
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