Creamy Mint Cacao Avocado Mousse – No Sugar, All Plant-Powered Indulgence 🍃

Описание: What if dessert could be both decadent and healing? This Mint Cacao Avocado Mousse is a silky, chocolatey delight sweetened naturally with stevia and infused with fresh mint.
Mint Cacao Avocado Mousse
Creamy, chocolatey, and refreshingly minty – a guilt-free indulgence.

Ingredients:

2 ripe avocados

1/4 cup unsweetened cocoa powder

1/4 cup fresh mint leaves, finely chopped

1/4 cup almond milk (or any plant-based milk)

1/2 teaspoon vanilla extract

Stevia to taste (start with 1/4 teaspoon and adjust)

Pinch of sea salt

Instructions:

Scoop the flesh of the avocados into a blender or food processor.

Add cocoa powder, chopped mint leaves, almond milk, vanilla extract, stevia, and sea salt.

Blend until smooth and creamy, scraping down the sides as needed.

Taste and adjust sweetness or mint intensity as desired.

Spoon the mousse into serving dishes and chill for at least 30 minutes before serving.

Garnish with additional mint leaves or a sprinkle of cocoa powder if desired.