👩‍🍳Made this Popular Loaded TikTok Egg Wrap! 😉See How It Turned Out!🙌

Описание: *The following ingredients are measured to fill 4 large tortillas, enough for 4 servings.
Ingredients:
3 Green Onion Stems
1 Small Bunch Cilantro (1 C. chopped)
1 Tomato
1 Medium Round Onion
16 Eggs
4 Tbsp. Butter
4 Large Tortillas
1 C. Shredded Cheese
Ketchup, Mustard, Mayonnaise to taste
Salt & Pepper to taste
1/2 C. Grated Parmesan Cheese

Instructions:
1. Slice green onion into thin wheels, chop the cilantro, slice the tomato into thin wheels & dice up the end piece into small cubes, slice half of the round onion into thin wheels & dice the other half into small cubes.
Here’s how to make each individual serving:
2. In a small bowl, whisk together 4 cracked eggs seasoned with salt & pepper.
3. In a pan, melt 1 Tbsp. of butter then add a small sprinkling of the cubed white & sliced green onions over medium heat. Sautee for 1-2 minutes. Pour the eggs over the onions and let cook over medium heat for 3-5 minutes.
4. Loosen the bottom & check by lifting one side with a spatula to see if the faced-down side is cooked. When ready to flip, dip one side of a large tortilla wrap into the raw part of the egg mixture then lay the other side down flat onto the eggs & flip the entire round piece so that the cooked side is facing up.
5. While the second side cooks for the next 3-5 minutes, sprinkle some shredded cheese, green onion, cilantro, sliced white onions, 2 tomato slices, thin layer of ketchup/mustard/mayo, and grated parmesan cheese over one half of the cooked side.
6. Flip the other half over the half with the fillings & continue to cook until the cheese has melted, and the outer sides of the tortilla are golden brown.

This delicious & filling recipe can be served for breakfast, lunch, or dinner. It’s an “All Day Breakfast” type meal that will never disappoint. I like to serve it with some breakfast potato taters & fresh veggies like cucumbers and/or celery sticks with a refreshing dip. Enjoy! 😊