Talking Tuna: Phoebe Dowling, Simplot / John West, Australia
Автор: Marine Stewardship Council - Sustainable seafood
Загружено: 2025-12-19
Просмотров: 116
Описание:
Canned tuna is phenomenally popular with consumers in Australia, where a study shows a clear majority looking to see if what they purchase is sustainable. Phoebe Dowling, Director Global Food Sustainability at Simplot explores challenges faced by sustainable fisheries, the importance of supporting smaller fisheries, and how helping consumers to see the bigger picture is driving John West's latest innovations for sustainable tuna products.
The Marine Stewardship Council is an international non-profit organisation aiming to end overfishing and safeguard seafood supplies for the future. The MSC program sets globally recognised, science-based standards for sustainable fishing and the seafood supply chain. Our vision is an ocean teeming with life.
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