Better Than a Takeaway! Asian Style Pork Stir-Fry | Quick & Easy Recipe

Описание: Craving a delicious, quick, and flavour-packed dinner? In this episode of Peter Sidwell’s Kitchen, I’m showing you how to make a Better Than Takeaway Asian Style Pork Stir-Fry — a speedy, vibrant dish that’s bursting with fresh flavour and ready faster than your delivery order!

🥢 Asian Style Pork Stir-Fry – Tender strips of pork cooked until golden, tossed with crisp asparagus, garlic, soy, ginger, and a hint of chilli for that perfect balance of sweet, savoury, and spice. It’s bold, colourful, and absolutely delicious.

🍚 Serve it with fluffy jasmine rice or noodles for an easy weeknight meal that’ll have everyone asking for seconds.

💡 Chef’s Tip: Marinate the pork for 15–30 minutes before cooking — it locks in flavour and keeps the meat tender and juicy!

👨‍🍳 What You’ll Learn in This Episode:

✔️ How to make a quick Asian-inspired stir-fry from scratch
✔️ Balancing salty, sweet, and spicy flavours like a pro
✔️ Tips for keeping pork tender and full of flavour
✔️ How to create your own takeaway-style meal at home

📌 Recipe Featured:

🥢 Better Than Takeaway Asian Pork Stir-Fry – A quick and easy recipe that’s all about big flavour, vibrant veggies, and a glossy, delicious sauce.