Caramel Decorations for Desserts! (Sugar Decoration Garnish Spun Sugar)

Описание: Making caramel decorations. In this recipe video, we'll show you how to make sugar decorations. This how-to-make sugar decoration is a super-easy way to add a fun and elegant twist to your desserts.
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Here is our step-by-step guide on how to create beautiful sugar decorations to make your desserts more elegant. Learn how to create sugar decorations in a very simple way. And, this caramel decorations recipe is so simple anyone can try it at home. This creation can be either eaten on its own or as an addition to another dessert adding a creative and fun addition to any dessert. It not only looks amazing but adds a great visual effect as well, so watch our guide and you'll know exactly how to make sugar decorations. Spun sugar decorations are an easy way to elevate your desserts and impress your friends and family. Here are a few techniques you can try.

If you love this how-to-make sugar decorations recipe, let us know what you think in the comments below! #sugardecoreations #dessert​ #recipes​

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Equipment used in this video:
Camera: https://amzn.to/39Juq4N
Camera Lens: https://amzn.to/3cKfUeK
Sauce Pan: https://amzn.to/3pEMhyB
Electric Mixer: https://amzn.to/3tVJkgt
Rolling Pin: https://amzn.to/30tf9iU

Food used in this video:
Sugar: https://amzn.to/3rZ3QdY

Ingredients for making Sugar Decoration for Desserts:
1 Cup of sugar
Water

Instructions for making Caramel Decoration Garnish Spun Caramel:
First, you’ll need to make a simple caramel by combining granulated sugar with a little water in a saucepan
Turn the heat to high and bring up to a boil, avoid stirring with a spoon or whisk, instead, you can carefully swirl the pot to ensure even cooking
Don’t walk away from this, just keep watching and swirling occasionally until the color changes to a deep caramel
Set aside to cool and thicken slightly, for the first decoration you’ll need toothpicks and almonds or your favorite nut (could be cashew, hazelnuts, or peanuts for example)
Poke the toothpick firmly into the almond so you can use it as a handle to dip the almond into your now slightly thicker caramel
Hold straight above the pot to allow the excess caramel to drip down
Once the drip has slowed and a long spike has formed from eh tip of the almond, use your hands or scissors to cut away the excess then allow it to cool completely before removing it from the toothpick and serving
For the next decoration you’ll need an electric mixer with only one of the whisks attached
Turn on the lowest speed then gently drizzle a thin strand of caramel over top
The sugar strands will get caught in the whisk to create a kind of nest shape
The more you move your spoonful of caramel along the length of the whisk, the more individual strands you’ll get, carefully remove from the whisk and serve
For our next one, you’ll need a rolling pin covered in parchment paper and secured with elastic bands
Drizzle strands of caramel in a slightly randomized criss-cross pattern across the whole length of the rolling pin
When you’re happy with your shape, gently rock the rolling pin back and forth to separate the caramel from your working surface then remove the elastic bands and carefully slide the rolling pin out from the paper
Finally, to remove the paper, pinch the two sides together, being careful not to break the caramel shape then it should be fairly easy to lift the paper out
You can use this as a cage or as a bowl for your next dessert
This final one is all about feel, you’re going to need a ring mold or egg mold for this
Stir the caramel around with the mold, occasionally lifting it out to test to viscosity
This is kind of like blowing bubbles, you want a film of caramel to form across the surface of the mold and that requires a very specific thickness of caramel
When you finally get a thin film to form, quickly place the mold over your dessert

➡️ If you recreate this sugar decorations recipe please link and mention us in your video so we can find you and give you a shout-out!

This caramel decorations recipe is part of our essential recipes series:
📺 Watch the Full Series Here!    • The Most Beautiful RACK OF LAMB  

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