Strawberry Cupcakes Made with Fresh Strawberries | Best Strawberry Cupcakes Ever

Описание: Strawberry Cupcakes have moist and fluffy crumbs; in these cupcakes, you will enjoy tiny pieces of fresh strawberries that adds more flavor and great texture. Making these cupcakes hardly takes time, and they are baked in a medium heat oven for even baking. With buttercream frosting, these cupcakes will taste similar to vanilla strawberry ice cream.
Full recipe: https://www.munatycooking.com/strawbe...

FOR THE CUPCAKE BATTER
1 cup + 6 tablespoon all-purpose flour
3 medium eggs or 2 large eggs
1 cup of sugar
¼ cup soft unsalted butter
¼ cup oil
1 teaspoon vanilla extract
¼ cup strawberry puree (how to make it is in the notes below)
3 tablespoon strawberry Jell-O powder
1/2 cup milk
1 teaspoon baking powder
¼ teaspoon salt
FOR THE BUTTERCREAM FROSTING
1/2 cup unsalted and softened butter
2 cup sifted confectioners’ sugar
1/2 teaspoon vanilla
1 to 2 tablespoon cold water or milk
Pinch of salt

All the ingredients must be at room temperature for the best results.
Preheat oven to 325F/162C. Line a 12-cupcake pan with cupcake liners.

HOW TO MAKE BUTTERCREAM FROSTING
In a mixing bowl, add in butter and beat on high speed until fluffy for 3 minutes.
Add in confectioners’ sugar and beat to combine for 3 minutes.
Add in the vanilla and beat for few seconds until combined.
Add in water or milk to adjust the constancy and make it thick enough to pipe. Beat for 3 minutes on high speed.