2kg Gajar Ka Halwa in 20 Minutes! No Grating No Pressure Cooker ! How to make carrot halwa recipe

Описание: 2kg Gajar Ka Halwa in 20 Minutes! No Grating No Pressure Cooker ! How to make carrot halwa recipe ‪@erumkakitchenvlogs‬

steaming bowl of Gajar Ka Halwa! this video, I'm sharing my foolproof, Halwai-style recipe that gives you that perfect grainy texture and rich taste without spending hours in the kitchen.

Whether you call it Gajar ka Gajrela or Carrot Halwa, this traditional Indian dessert is the ultimate comfort food for cold nights. I've included a few "secret" tips on how to get that bright red color and rich aroma using simple ingredients from your kitchen.

Ingredients

1 kg carrots (grated)

1 liter full-fat milk

200g sugar

4 tbsp ghee

1/2 tsp cardamom powder

Nuts (cashews, almonds, raisins)

Combine grated carrots and milk in a heavy-bottomed pan. Cook on medium heat, stirring occasionally, until the milk evaporates completely.

Add ghee and sugar to the mixture. Stir well and cook for 10-15 minutes until the halwa turns deep orange and starts leaving the sides of the pan.

Mix in cardamom powder and chopped nuts. Serve warm.✨


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