Homemade Cheddar Biscuit😋 🫖🍵

Описание: Tea-time in Turkuaz Kitchen 🫖🍵
Enjoy!

Cheddar Biscuits

Ingredients
2 1/2 cups flour
1/2 tsp salt
1/2 tsp granulated sugar
1 tsp baking powder
1 tsp garlic powder
1/2 cup cold butter (1 stick)
1 cup cold buttermilk
1 cup cheddar cheese

For the top:
1 tbsp melted butter

Instructions
Preheat the oven to 420 F.
Line a baking sheet with parchment paper.

In a large bowl, combine the flour, salt, granulated sugar, garlic powder, and baking powder.

Add cubes of cold butter and using a cutter or fork cut the butter until the mixture forms chickpea-size pieces.

Pour the cold buttermilk and mix just until combined with a wood spoon. Add the shredded cheese and gently mix everything by hand.

Put the dough onto a floured work surface and roll it out into a 1-inch thick rectangle. Fold one side into the center and then the other side as shown in the short. Roll it out to a 1-inch thick rectangle again.

Using a cookie cutter, cut out biscuits.

Transfer the biscuits to the baking sheet.

Brush with egg wash on the top of biscuits (optional).

Bake for 14-17 min until golden brown.

Remove from the oven and brush the top of the biscuits with butter.
Serve warm.

Bon Appétit, Buen Provecho, and Afiyet Olsun!

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