Jewish Apple Cake & Challah Bread
Автор: PattieCakes
Загружено: 2020-09-26
Просмотров: 2418
Описание:
Makes 2 large Challahs
*Challah Bread*
1 1/2 cup (339g) lukewarm water
18 tablespoons (222g) vegetable oil
3/4 cup (255g) honey
6 large eggs
12 cups (1446g) All-Purpose Flour
4 1/2 teaspoons salt
3 tablespoon active dry yeast
Glaze
1 large egg, beaten with 1 tablespoon cold water
Bake 375 for 45 mins to 1 hour
* Jewish Apple Cake*
16 cup tube pan
5 cups(650g) Flour
3 1/2 cups(700)sugar
1 1/2 teaspoons (9g) salt
6 large eggs
1 1/2 cups (339g) vegetable oil
4 1/2 teaspoons (22g) baking powder / be sure and use Aluminum free baking powder to avoid a aftertaste
2 tablespoon vanilla
2/3 cup (175 g) orange juice
6-8 baking apples peeled and sliced baking apple -Drain apples
Topping
3/4 cup (73g) sugar
1 1/2 tablespoon (12g) cinnamon
3 tablespoons honey
Bake at 350 for 1 hours 45 mins start checking at 1 hour 25 min
6 strand Challah how to form
• Learn How to Plait or Braid a Six Stranded...
Round Challah how to form
• How to Braid a Round Challah - Quick & Easy
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