Kiev Street Food. Preparing Pilaf - Plov step by step
Автор: settime2588
Загружено: 2018-10-10
Просмотров: 12389
Описание:
Street Food Festival " ULICHNAYA EDA. CHEAT MEAL " in Kiev, Ukraine
Thanks for cooperation to : @razguliai8405 - info at : [email protected]
Pilaf or Plov or Pilau is a dish, originating from the Indian subcontinent, in which rice is cooked in a seasoned broth. In some cases, the rice may attain its brown or golden color by first being sauteed lightly in oil before the addition of broth.
Cooked onion, garlic cloves, sliced carrot, other vegetables, as well as a mix of spices, may be added. Depending on the local cuisine, it may additionally contain meat, fish, vegetables, pasta, or dried fruit.
Believed to have originated in ancient India and spread from there to ancient Iran, pilaf and similar dishes are common to Balkan, Middle Eastern, Eastern Europe, South Caucasian, Central and South Asian, East African, Latin American, and Caribbean cuisines.
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