This Sauce Makes These Meat Patties Unforgettable

Описание: 🍴❤️ Simple, flavorful, and full of comfort:
that’s exactly what these meat patties in sauce are all about.
(Written recipe below ⬇️)

💥 INGREDIENTS (Serves 4)

🥩 500 g ground pork and beef
🧄 1 garlic clove
🧂 Salt and pepper
🥚 1 egg
🌿 1 tablespoon freshly chopped parsley
🍞 2 tablespoons breadcrumbs
🫒 Olive oil

For the sauce:

🧅 1 onion
🧄 2 garlic cloves
🌶️ ½ red bell pepper
🥕 1 large carrot
🧂 Salt and pepper
🥄 A pinch of ground cumin
🌶️ ½ teaspoon paprika
🍷 150 ml white wine
💧 150 ml water
🥛 2 tablespoons cooking cream or heavy cream

💥 METHOD

1️⃣ In a bowl, combine the ground meat with the finely minced garlic, salt, pepper, and the egg. Mix well, then add the chopped parsley and breadcrumbs. Combine everything and refrigerate for 30 minutes.

2️⃣ After resting, take small portions of the mixture, roll them into balls, and gently flatten them to shape the patties.

3️⃣ Heat a generous drizzle of olive oil in a pot and fry the patties for about 2 minutes per side. Remove and set aside.

4️⃣ Discard most of the oil from the pot and, in the same pot, prepare the sofrito with the onion, garlic, red bell pepper, and carrot. Add salt and cook until soft. Stir in the cumin and paprika, cooking for about 10 seconds so it doesn’t burn, then add the white wine.

5️⃣ Season the sauce with a touch of pepper and let it boil for 3 minutes. Add the water and cook over medium heat until the carrot is tender.

6️⃣ Transfer everything to a blender and blend until smooth.

7️⃣ Strain the sauce back into the pot for a finer texture. Add a splash of cooking cream and a little more water. Return the patties to the pot, cover, and cook over low heat for about 10 minutes.

And… dig in with no regrets! 😋

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