🔥Inside the Lobster Mega Factory 🦞 | What You NEVER Imagined Exists Beneath the Sea

Описание: 🦞How 600,000 Pounds of Lobsters Are Processed Every Day | The Mega Factory You’ve NEVER Seen Before
Discover the fascinating journey of the Maine lobster, from the cold waters of the North Atlantic to becoming a true symbol of luxury cuisine worldwide. 🦞🌊 In this video, we take you behind the scenes to explore how the lobster industry works, combining tradition, innovation, and cutting-edge technology.
Join us as we follow Maine fishermen before dawn, learn how lobster traps are set, and see the strict selection process that ensures only the best specimens reach the market. Inside state-of-the-art processing plants, you’ll witness technologies like High Pressure Processing (HPP) and cryogenic freezing with liquid nitrogen, which guarantee premium quality, safety, and freshness.
Nothing goes to waste: claws, knuckles, and bodies are transformed into gourmet products, soups, sauces, and even chitin-based supplements, achieving a zero-waste cycle that benefits both the economy and the environment.
This documentary also uncovers the incredible history of lobster—once considered “poor man’s food” and now served with truffle butter and caviar in the world’s finest restaurants.
If you want to know how lobsters are caught, processed, and prepared, and why they are among the most sought-after treasures of the sea, this video is for you.
🔔 Subscribe to How It’s Made, How It Works and discover more amazing stories about how things are made and how they work around the world.
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