How to Dry Brine Beef & Why You Need to Every Time

Описание: What exactly is dry brining? And why is it so critical in taking beef prepared at home from good to truly great? Matt Chatham, founder of smoked food BBQ culture brand Rub Smoke Love, talks about the indispensable technique of the dry brine in achieving elite tenderness and juiciness in your steaks, roasts and various other beef cuts—and how pairing dry brined beef with their Beef Cake seasoning, specifically crafted low in sodium to allow for the brine, step, is a match made in smoking food heaven.