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Star chef left for flyfishing in Swedish Lapland
Автор: Swedish Lapland TV
Загружено: 2020-11-01
Просмотров: 3875
Описание:
At the age of 19, Johan Eriksson moved to Copenhagen to work as a chef at Noma. Ten years later, after he'd also worked at two-star Michelin restaurant Oaxen in Stockholm as head chef, he moved back home to his beloved Piteå in northern Sweden. Just to be able to go flyfishing in Swedish Lapland — when ever he wanted.
This is a production for Swedish Lapland TV
/ swedishlapland
More information about the destination on
https://swedishlapland.com
Swedish Lapland – Your Arctic Destination
/ swedishlapland
/ swedishlapland
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