How to make Soft & Fluffy Ensaymada | Special Ensaymada with Cream Cheese Frosting
Автор: Racqs' Cooking Journal
Загружено: 2024-11-29
Просмотров: 20054
Описание:
Soft & Fluffy Ensaymada
Ingredients:
Sponge:
½ cup warm milk
2 tsps. sugar
1½ tsps. instant dry yeast
½ cup all purpose flour
Dough:
2 egg yolks
1 whole egg
⅓ cup sugar
¼ tsp. salt
1¾ cups all purpose flour
2 tbsps. butter, room temperature
Topping:
100 grams cream cheese, room temperature
¼ cup butter, room temperature
½ cup powdered sugar
1 tbsp. milk or all purpose cream
grated cheese
⏱️Timestamps:
0:00 Intro
0:50 Make the sponge
1:31 Make the dough
3:43 Prepare the icing
4:42 Make ensaymada balls and bake
7:31 Put on the icing and cheese
8:15 Serve, eat and enjoy
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