Juicy Pear Pie Magic: Blogger Ekaterina's Secret

Описание: We found this delightful recipe for an "Invisible" Pear Cake, a hidden gem crafted by the talented Ekaterina @abrosimova_ya 🍐🍰! This tender cake is called "invisible" because it's brimming with luscious filling and just a touch of dough.

Here's what you'll need for a 8-9 inch cake pan:

🍐 Ingredients:
Eggs – 2
Sugar – 130 grams (4.5 ounces)
Vanilla Sugar – 20 grams (0.5 ounces)
A pinch of Salt
Butter (82.5% fat) – 75 grams (2.5 ounces)
Flour – 150 grams (5.5 ounces)
3-4 ripe Pears
Baking Powder – 1 heaping teaspoon
Almond flakes – to taste

For serving:
Ice Cream and Powdered Sugar – to taste

🧑‍🍳 Author:   / edimdoma.ru  .

📝 Instructions:
1. Preheat your oven to 350°F (180°C). Beat the eggs with sugar and salt until fluffy and white. Gently pour in the melted butter.
2. Sift together the flour and baking powder, then fold into the egg mixture.
3. Peel the pears and cut them into thin slices. Stir the slices into the batter until evenly distributed.
4. Grease and flour your cake pan, pour in the batter, and sprinkle with almond flakes.
5. Bake for 45–50 minutes. If the cake starts to brown too much, cover it with foil as it bakes.
6. Let it cool slightly, dust with powdered sugar, and serve with a scoop of ice cream.

Enjoy every bite of this scrumptiously tender Invisible Pear Cake that perfectly balances sweetness and texture, making it a perfect dessert for any occasion. 😋🎂

For the full recipe, check the website https://whereiscake.com.

Embrace the joy of baking and share this delicious moment with friends and family. Don't forget to tag us and share your beautiful creations online! 🌟 Happy Baking! 🌟

🧑‍🍳 Author:   / edimdoma.ru