Gueuzerie Tilquin: Oude Gueuze Tilquin à l'Ancienne
Автор: Key Encounters
Загружено: 2025-06-02
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#OudeGueuzeTilquin #BelgianLambic #SpontaneousFermentation
Gueuzerie Tilquin: Oude Gueuze Tilquin à l'Ancienne
🍻 Embark on a journey through traditional Belgian brewing with Gueuzerie Tilquin's Oude Gueuze Tilquin à l'Ancienne. This exceptional gueuze is a masterful blend of 1, 2, and 3-year-old lambics, refermented in the bottle for at least 6 months. The result is a complex, tart, and effervescent beer that embodies the essence of spontaneous fermentation.
Founded in 2009 by bioengineer Pierre Tilquin, Gueuzerie Tilquin is the only lambic blendery located in the French-speaking region of Wallonia. Collaborating with renowned breweries like Boon, Lindemans, Girardin, and Cantillon, Tilquin sources worts to create their unique blends. The lambics are aged in oak barrels before being artfully combined to produce this traditional gueuze.
With an ABV of 7%, Oude Gueuze Tilquin à l'Ancienne offers a harmonious balance of sourness, funk, and subtle oak notes. Its adherence to traditional methods has earned it a protected designation, ensuring authenticity and quality.
In this review, we'll delve into the rich history, intricate brewing process, and distinctive flavor profile of this remarkable beer. Whether you're a seasoned lambic enthusiast or new to the style, this gueuze promises a memorable tasting experience.
💬 Have you tried Oude Gueuze Tilquin à l'Ancienne? Share your thoughts in the comments! Don't forget to like, subscribe, and hit the bell for more in-depth beer reviews and explorations into the world of traditional brewing. 🍺
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