warm and gooey Brown Butter Chocolate Chip Skillet Cookie

Описание: Served warm from the oven, this BROWN BUTTER CHOCOLATE CHIP SKILLET COOKIE is puffed and golden brown on top, studded with puddles of chocolate, gooey in the middle and slightly crisp on the outsides. Serve with vanilla ice cream. SWOON.

INGREDIENTS:
¾ C (168g or 1½ stick) unsalted butter, separated, using 1 tbsp for greasing skillet
½ C (108g) light brown sugar, lightly packed
1/3 C (65g) granulated sugar
¼ tsp kosher salt (increase to ½ tsp for Diamond Crystal kosher salt)
1 tsp vanilla extract
1 large egg
1¾ C (228g) all-purpose flour
1 tsp baking soda
½ tsp baking powder
100g dark 55-70% cocoa chocolate bar, chopped
1/3 C (70g) dark or semi-sweet chocolate chips (or substitute with additional chopped chocolate bar)

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Eat well and be well,
Sonia

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