Does a SPOON in a CHAMPAGNE bottle preserve the fizz? - Science Check | Fast Forward Science

Описание: Fast Forward Science 2021/22
www.fastforwardscience.de #FFSci #shortandcrisp #youngscientistaward

Happy New Year my friends! Had troubles keeping your sparkling wine fizzy? Did someone tell you to put a spoon in the bottle? Let's look into the science of champagne and science check what is behind the myth of the teaspoon and how to preserve your fizzy bubbles.

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CONTENT

00:00 Intro
00:52 Why does champagne make bubbles?
03:09 The myth of the teaspoon.
06:59 Raisins to the rescue
08:04 Sparkling Tips
09:34 Endcard
09:50 Bloopers


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REFERENCES

The chemistry of champagne - fermentation and how to pour it:
Liger-Belair, Gérard, and Clara Cilindre "Recent Progress in the Analytical Chemistry of Champagne and Sparkling Wines." Annual Review of Analytical Chemistry 14, 2021, 21-46.
https://doi.org/10.1146/annurev-anche...

French article in Le Vigneron Champenois:
Valade, M.; Tribaut-Sohier, I.; Panaiotis, F. "Le mythe de la petit cuillere" Le Vigneron Champenois, 1994.
https://bit.ly/34zN2Uv

Bubbles and more bubbles:
Liger-Belair, Gérard. "The physics and chemistry behind the bubbling properties of champagne and sparkling wines: a state-of-the-art review." Journal of Agricultural and Food Chemistry 53, 2005, 2788-2802.
https://doi.org/10.1021/jf048259e

Liger-Belair, Gérard. "The physics behind the fizz in champagne and sparkling wines." The European Physical Journal Special Topics 201, 2012, 1-88.
https://doi.org/10.1140/epjst/e2012-0...


⚠️ These are only the references displayed or directly referenced in the video. All references used for making this video can be found here: https://www.shelium.net/sources/08-ch...


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