Cinnamon and Boil Egg with Honey Recipe by Natural Recipes | So Easy and Healthy yummy Recipe
Автор: Natural Recipes
Загружено: 2026-01-27
Просмотров: 710
Описание:
Here’s how people usually do boiled eggs with cinnamon & honey—more like a warm tonic than a fancy dish.
Cinnamon & Boiled Egg with Honey
Ingredients
1–2 eggs
1 cup water
½ teaspoon cinnamon powder (or 1 small cinnamon stick)
1–2 teaspoons honey (to taste)
Method 1: Cinnamon Water + Boiled Egg (most common)
Boil the egg
Place eggs in water, bring to a boil.
Boil 7–10 minutes (depending on how firm you like the yolk).
Peel and set aside.
Make cinnamon water
In a cup, add cinnamon powder or stick.
Pour in hot water and let it steep 5–10 minutes.
Add honey
Stir honey into the warm (not boiling-hot) cinnamon water.
Eat & sip
Eat the boiled egg separately.
Drink the cinnamon-honey water alongside it.
Method 2: Cinnamon-Honey Egg (less common but done)
Boil and peel the egg.
Cut it in half.
Lightly drizzle honey over the egg.
Sprinkle a tiny pinch of cinnamon on top.
⚠️ Go light on cinnamon here—it’s strong.
Why people like this combo
Eggs → protein, keeps you full
Cinnamon → warming, helps with sugar balance
Honey → quick energy + soothing taste
A lot of folks use this in the morning, or when they want something light but nourishing.
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