Kodi Vepudu Recipe | Andhra Style Chicken Roast | Restaurant Style
Автор: Yellow Chili's
Загружено: 2021-04-09
Просмотров: 933
Описание:
Kodi Vepudu Recipe / Andhra style chicken roast is a tasty and authentic South Indian restaurant style chicken fry side dish. This Chicken dish is traditionally prepared with a chicken vepudu masala which makes the dish spicy, rich, and delicious.
Chicken/Kodi Vepudu can be made both in gravy(Kodi Kura) or dry form. Kodi/Kozhi Vepudu dry recipe is a tasty and finger-licking dish that tastes great with biryani, ghee rice, white rice, chapati, and similar dishes. The word Kodi means Chicken in English and Kozhi in Tamil.
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Ingredients:
1 kg Chicken, bone-in pieces
1 Cinnamon Stick, big
1 Star Anise
4 Cardamom
3 Cloves
2 Javitri
1 tsp Fennel Seeds
1 tsp Cumin Seeds
9 Dry Red Chili
¼ cup Coriander Seeds
¼ cup Onion Paste
2 tsp Ginger Garlic Paste
½ tsp Turmeric Powder
1 tbsp Salt
2 tsp Lemon Juice
¼ cup Oil
1 sprig, Curry Leaves
¼ cup Cashew Nut Powder
What to expect in this video?
0:00 Introduction
0:16 Preparation of Kodi Vepudi Masala Powder
1:08 Marinate Chicken
1:55 Cooking Chicken Pieces
3:08 Making Kodi/Chicken Vepudu
3:56 Final output
4:10 Recipe notes
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