Vegetable nest in 15 minutes – tastes like a restaurant!

Описание: Today we’re making incredibly delicious vegetable baskets stuffed with juicy ground beef — a dish that will win your heart from the very first bite. A crispy base made from potatoes, carrots and zucchini, a rich savory filling, and a melted mozzarella topping come together into the perfect homemade comfort meal.

These beautiful little baskets are fantastic for a family dinner, a festive table, or simply when you want something hearty and impressive without spending hours in the kitchen. They turn out flavorful, colorful, satisfying, and look amazing when served.

The ingredient list is simple and budget-friendly, and the method is easy enough for beginners. The key is to squeeze out the excess moisture from the vegetables and shape the baskets so they hold their form while baking.

The cheesy top adds the final touch, making each bite creamy, warm, and irresistible. Serve with a spoonful of sour cream and fresh herbs — and enjoy a dish your whole family will request again and again!

If you love simple, beautiful, and delicious recipes — this one will definitely become a new favorite ❤️

Ingredients

For the vegetable baskets:
Potatoes – 3
Zucchini – 1
Carrot – 1
Eggs – 2
Flour – 4 tbsp
Salt, black pepper
Sweet paprika
Fresh parsley
Vegetable oil (for greasing)

For the filling:
Ground beef – 500 g
Onion – 1
Garlic – 2 cloves
Tomato – 1
Tomato paste – 1 tbsp
Salt, black pepper
Mozzarella cheese (for baking)

For serving:
Sour cream, fresh herbs

Wishing you a wonderful evening and a delicious meal! 🌙✨
If you enjoyed it: please like, subscribe, and comment your favorite side! 👍 💖

‪@WeeknightRecipeLab‬ ​​