Spicy Fenugreek Seeds Curry Recipe with Coconut Milk | Vendhaya Kulambu Seivathu Eppadi? (Jaffna)
Автор: Top Srilankan Recipes
Загружено: 2021-09-02
Просмотров: 8515
Описание:
Here is the best way to cook the fenugreek seeds curry recipe in Jaffna style. This spicy vegan dish is one of the most famous dishes among the Northern and Eastern parts of Sri Lankans. The combination of fenugreek, shallot, and garlic invites anyone towards it. When you have all the ingredients give it a try on this unique vegan dish.
If you have any questions or suggestions leave them in the comment box below. Also, you can share this spicy fenugreek seeds curry recipe with your friends and family by clicking the social share buttons.
NOTES
1. I instantly made coconut milk. If it is hard use coconut milk powder or bottled coconut milk.
2. I used small onions/shallots which are the best option for this particular curry compared to large onions.
3. You can adjust curry powder according to your taste.
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Kitchen Utensils for this Recipe:
Skillet - https://amzn.to/38ri4wC
Knife - https://amzn.to/3t3NNNY
Cutting Board - https://amzn.to/3mQyw26
Bowls - https://amzn.to/3t39hdE
Fenugreek Seed - https://amzn.to/3BtmXSf
Coconut Grater - https://amzn.to/3DA2wVK
Mixer Grinder - https://amzn.to/3yw7q2o
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