Homemade yoghurt//You won't buy yoghurt any more after watching this recipe
Автор: Cecilia karimi homestead
Загружено: 2026-02-03
Просмотров: 75
Описание:
How to Make Homemade Yogurt with Only 2 Ingredients (Easy & Budget-Friendly)
Learn how to make thick, creamy homemade yogurt using just milk and a few tablespoons of starter yogurt — no special equipment needed. Making yogurt at home is cheaper, healthier, and fresher than store-bought yogurt, and it only takes a few simple steps.
All you need is fresh milk and plain yogurt with live active cultures. And don't use any metallic pan or instruments use plastic pan or wooden. The yogurt starter contains beneficial bacteria that convert milk sugar (lactose) into lactic acid, naturally turning milk into delicious yogurt.
Start by boiling the milk to sterilize it and improve texture. Allow it to cool to a lukewarm temperature, then mix in a couple of tablespoons of yogurt starter. Pour into a clean container and place it in a warm spot — such as a turned-off oven or insulated area — to maintain gentle heat. Let it ferment undisturbed for about 6 hours, and your homemade yogurt will be perfectly set and ready to enjoy.
Perfect for healthy eating, saving money, and self-sufficient living.
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