Chicken Mandi Recipe (Yemeni Smoky Chicken and Rice Dish)
Автор: Azlin Bloor
Загружено: 2018-08-02
Просмотров: 34542
Описание:
Chicken Mandi is a smoky, roast chicken and rice dish that is originally from Yemen. Traditionally, it is cooked in an underground oven called taboon, and the resulting rice and chicken has a smoky aroma and flavour from the use of the coals.
If you have a charcoal powered pizza oven, that would be perfect for this.
For those of us not blessed with a taboon nor a pizza oven, there is still a way to mimic that smoky aroma. All you need is a piece of coal and some oil, and you’re smoking! The recipe is started on the stove, then finished in a regular oven.
Recipe starts at 1:06.
Full recipe and blog post: https://www.linsfood.com/chicken-mand...
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