Ixora Plant Health Benefits You Are Not Aware Of

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**Main ingredients found in Ixora plant and Ixora flower:

1. Cyanidin – Cyanidin is a water-soluble pigment majorly found in the skin of fruits and is responsible for the colours of the fruits, vegetables and flowers. Cyanidin also has many health benefits such as antioxidant, anti-diabetes, anti-toxic, vasoprotective, anti-inflammatory, anti-obesity and anti-cancer. Cyanidin possesses stronger antioxidant properties than vitamin C and vitamin E, and therefore it provides skin protection against harmful ultra-violate radiations.

2. Fatty Acids – Natural fatty acids found in plant have many health care properties such as anti-inflammation, improves brain health, healthy cell signalling, enhances mental and physical performance, improves body composition, and help to treat many diseases such as asthma, Alzheimer’s disease, depression, heart diseases and excessive bleeding. Fatty Acids are mainly used in the preparations of soaps, detergents, and personal care products.

3. Flavonoids – Flavonoids are water-soluble plant pigments responsible for the natural colours of all fruits, vegetables and fruits. The more colourful the food item is the more flavonoids it possesses. They also have antioxidants, which are anti-bacterial, anti-allergic, anti-cancer, anti-inflammatory and antiviral. These anti-oxidants protect our body from the oxidative damages. Flavonoids help with curing eczema, fever, asthma, sinusitis and heart diseases.

4. Ferulic Acid – Ferulic Acid is an antioxidant, which boosts the effects of other essential antioxidants. It can help to reduce the development of fine lines, spots and wrinkles by protecting the overall skin integrity. Because of this, it is primarily used in many skincare products. Ferulic Acid helps cure diabetes, Alzheimer’s, cardiovascular diseases, High Cholesterol, High Blood Pressure, Osteoporosis, Menopausal symptoms and hypertension. Ferulic Acid helps in enhancing exercise performance and slows the ageing process. Ferulic Acid is also used for Food Preservation.

5. Kaempferol – Kaempferol is a natural flavonol, a class of flavonoid, found in many fruits, vegetables and herbs. It exhibits many pharmacological properties as as antioxidant, antimicrobial, anti-inflammatory, cardio protective, neuroprotective, antiosteoporotic, anxiolytic, analgesic, antiallergic, antidiabetic and anticancer. It helps in reducing the risk of chronic diseases, especially cancer (breast cancer, lung cancer, ovarian cancer, pancreatic cancer, blood cancer). Kaempferol protects against many oxidative stresses and inflammatory age-related chronic disorders such as inflammatory diseases and kidney diseases.

6. Phenolic Acid –Phenolic Acids can easily absorbed through the walls of our intestinal tract. It acts as an anti-oxidant that prevents cellular damage caused by free- radical reactions. It also has anti-inflammatory properties. Natural Phenolic Acid compounds play a vital role in cancer prevention and treatment. It helps in keeping a check on Carcinogen Metabolism, Proliferation and Migration.

7. Proanthocyanidins – It is a chemical compound present in many fruits and flowers; which gives Red, Blue or Purple colors. They may help in preventing cancer and in reducing the risk of age-related problems. It is useful in improving the function of leg veins in people with widespread varicose veins, reducing the abdominal pain or irregularities, slowing the progression of diabetics, treating hypertension.

9. Quercetin – Quercetin is a pigment found in many plants, fruits, and vegetables. Quercetin is bitter in flavour and has anti-oxidant properties, which protects our body from free radicals (such as pollution, cigarette smoke, radiation, chemical toxins, greenhouse gases). It is used as an ingredient in dietary supplement and is reported to be used for the treatment of cancer and various other diseases. Quercetin helps reduce Inflammation, prevent neurological diseases, relieve allergy symptoms, prevent infections, reduce the risk of heart disease, lower high blood pressure (medicalnewstoday.com) etc.

10. Tannin – Tannin is a bitter taste natural substances with antimicrobial property which helps fight against bacterial Infections. It is an antioxidant which fights against free radicals that cause Skin Damage. Tannins are also a natural astringent that help remove excess oil from your pores and tighten them. Tannins are phenolic compounds, which easily bind to the Keratin Proteins of the Hair. Tannin is found in most hair-friendly Herbs. They also have anti-cancer properties.

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