पंजाबी स्टाइल सरसों का साग ✨| How to Make Sarson Ka Saag
Автор: NavHomeKitchen
Загружено: 2026-01-14
Просмотров: 43
Описание:
Aaj hum banayein ge असली पंजाबी सरसों का साग! In this video, I’m sharing an authentic Punjabi-style Sarson Ka Saag served with Makki Ki Roti.
Preparation: 15 minutes
Cooking time: 45 minutes
Ingredients:
For saag:
• Mustard leaves (Sarson ke patte) – 2 bunch
• Spinach leaves (Paalak) – 1 bunch
• Methi leaves – 1 handful
• Garlic – 8–10 cloves
• Ginger – 1.5 inch piece
• Coriander – 1 handful
• Green chilli – 6–8 chillies
• Salt – 2 tbsp (or to taste)
• Water – 1 cup
• Makki ka atta – 2 tbsp
For Tarka #1:
• Ghee – 2 tbsp
• Garlic – 4 cloves
• Onion – 1 whole
• Green chilli – 2 chillies
• Jeera – 1 tsp
For Tarka #2
• Ghee – 1 tbsp
• Chilli powder – ½ tsp
#sarsonkasaag #makkikiroti #punjabifood #winterspecial #indianfood
If you enjoy traditional Indian and Punjabi recipes, don’t forget to like, subscribe, and share your feedback in the comments! Follow @NavHomeKitchen for more! ✨🙏🏻
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