Chicken Boneless Handi | Boneless Chicken Handi | Boneless Chicken Recipe | Zaiqon Ki Dunya

Описание: Chicken Boneless Handi | Boneless Chicken Handi Boneless Chicken Recipe | Zaiqon Ki Dunya

Restaurant Style Boneless Chicken Handi | Juicy Chicken Handi Recipe | Zaiqon Ki Dunya

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Moist & Juicy Restaurant Style Chicken Handi Recipe Ingredients:-
Chicken boneless (1kg)
Wash properly
Cut into 1 inch cubes
Heat 4 tbsp oil in a pan
Chopped garlic (1tbsp)
Chopped ginger (1tbsp)
Fry on medium flame until fragrant
Add chicken cubes
Fry until color changes
Fry on medium flame for 4-5 minutes
Salt (1.5 tsp)
Green cardamom powder (½ tsp)
5 minutes later
Turn off the flame
Transfer chicken in the bowl
Heat 4 tbsp oil in the same pan
Add chopped onions (2 medium)
Fry until light golden
Cumin seeds (1.5 tsp)
Paste of 4 medium size tomatoes
Cook for 4 minutes
Salt (½ tsp)
Chopped green chili (1 tbsp)
Mix well
Cook until tomatoes water dries
Red chili powder (2 tsp)
Coriander powder (1.5 tsp)
Turmeric powder (1 tsp)
Add 3-4 tbsp water and mix
Add more water if needed
Add chicken and mix
Cook chicken for 5 minutes on medium flame
Cook until oil separates
Cover and wait for 5 minutes
5 minutes later
Whisked Yogurt 5 tbsp and mix
Flame should be low while adding yogurt
Cook until oil separates
Water 1.5 cup
Cover & cook on medium flame for 12 minutes
12 minutes later
Crushed black pepper (½ tsp)
Spice mix (½ tsp)
Dry fenugreek roasted & powdered (1 tsp)
Mix well
Adjust salt & pepper to your taste
Green chilies (2-3)
Julienne cut ginger (1tbsp)
Fresh coriander chopped (2 tbsp)
Mix well
Fresh cream (100 ml)
Cook for 2-3 minutes
Add water (3-4 tbsp)
Cover & cook for 2-3 minutes on low flame
Super moist and juicy Chicken Handi is ready
Dish out and garnish
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