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The mini workers making gulab jamuns 🧆|
Автор: Tiny food workers
Загружено: 2025-06-04
Просмотров: 1209
Описание: Gulab Jamun is a classic Indian dessert made of soft, melt-in-the-mouth dough balls traditionally crafted from khoya (milk solids). These golden-brown spheres are deep-fried to perfection and soaked in a warm, fragrant sugar syrup infused with cardamom, rose water, and sometimes saffron. The name "gulab" means rose and "jamun" refers to a small, dark purple fruit—hinting at its floral flavor and rich appearance. Served warm or at room temperature, gulab jamuns are sweet, juicy, and beloved across South Asia for festivals, weddings, and joyful celebrations.
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