Crispy Mawa Samosa | Halwai-Style Iftaar Sweet 🌙
Автор: The Foodie Feed
Загружено: 2026-02-06
Просмотров: 75
Описание:
✨ Crispy Mawa Samosa in Sugar Syrup | Perfect Iftaar Sweet ✨
Golden, crunchy samosas soaked in warm sugar syrup and filled with a rich mawa–coconut stuffing 🤍
This classic festive sweet is crispy outside, syrupy inside, and absolutely perfect for Iftaar & Eid 🌙
Serve it warm and watch it disappear in minutes!
📝 Ingredients
For the Dough
▪️3½ cups all-purpose flour (maida)
▪️6 tbsp ghee
▪️Pinch of salt
▪️~¾ cup water (for kneading)
For Sugar Syrup
▪️3 cups sugar
▪️3 cups water
▪️Few saffron strands
▪️2–3 green cardamom (elaichi)
For the Filling
▪️3 tbsp ghee
▪️¼ cup rawa (semolina)
▪️1 cup fine desiccated coconut
▪️250 g mawa (khoya)
▪️Roasted nuts (chopped)
▪️1 tbsp sugar
▪️1 tsp cardamom powder
▪️1 tbsp condensed milk
📌 Serving Tip
Dip hot samosas in warm syrup, rest for a few minutes, then enjoy the perfect crunch with a soft, syrupy centre ✨
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