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Fried Pork Chops / Blackstone Griddle
Автор: Cooking with Cricket (cricket516)
Загружено: 2019-09-23
Просмотров: 2062
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Since my battered green tomatoes and fried okra did so well on the blackstone griddle, I thought I would flour my pork chops and try them. They turned out great and there was no sticking at all. Since my pork chops were so thin, it didn't take them long at all to cook.
Thanks for watching and for all of your love and support.
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