MY CUP OF YARN Podcast Ep. 10 – Finishing all my WIP’s | Local Hand Dyed Yarn Mokoša

Описание: #knitting #knittingpodcast

Welcome and enjoy the first episode of 2022!

Where to find me:

Instagram -   / mycupofyarn  
Ravelry - https://www.ravelry.com/people/klarap...

What I’m wearing:

Ankers Cardigan - https://www.ravelry.com/patterns/libr...

Finished Objects:

1) Yak Beanie (no pattern) - https://www.ravelry.com/projects/klar...
2) Liebling Neck Warmer - https://www.ravelry.com/patterns/libr...
3) Pelto Collar - https://www.ravelry.com/patterns/libr...
4) Striped Jumper (Harald’s Jumper) -https://www.ravelry.com/patterns/libr...

WIP’s:

1) Vertical Stripes Sweater - https://www.ravelry.com/patterns/libr...
2) Brough Shawl - https://www.ravelry.com/patterns/libr...
3) Cedar - https://www.ravelry.com/patterns/libr...
4) Bregne Sweater - https://www.ravelry.com/patterns/libr...

YOU CAN ALWAYS READ ABOUT MY PROJECTS IN MORE DETAIL ON MY RAVELRY PROJECTS PAGE (I do try to write down everything :))

https://www.ravelry.com/projects/klar...
Yarn:
1) Ona by Mokoša - https://www.mokosa.sk/

Gingerbread Cookies Recipe (Vánoční perníčky):
2 ¼ cup all purpose flour (I usually use spelt or wholewheat)
¾ cup brown sugar
2 tbsp cocoa powder (optional, I usually don’t add cocoa powder)
1 tbsp ginger
1 tbsp cinnamon
1 tbsp gingerbread spices blend
½ tsp baking soda
¾ cup butter (I use vegan butter)
¼ cup honey

Originally you should melt butter with sugar and then add it to the rest of the ingredients. After I tried another recipe I’d recommend beating the sugar with butter instead of melting it. If the dough is too dry just add a little bit of water.

I roll the dough to an approximately 3 mm thick plate and bake the cookies at 180°C for about 7 minutes. Keep an eye on them!

Music used:
Almost Bliss by Kevin MacLeod
Link: https://incompetech.filmmusic.io/song...
License: https://filmmusic.io/standard-license