IceZone
Автор: Jaymak NZ
Загружено: 2015-02-05
Просмотров: 198
Описание:
IceZone® is a multi-patented Clean-In-Place (CIP) food equipment sanitation system that prevents slime, mold, bacteria, viruses, fungi, and yeast from growing on the surfaces of ice machines and is proven by independent third party test labs to eliminate over 99% of surface micro-contamination.
IceZone® is approved for use on nearly all major commercial ice machines in the field and is certified by UL, NSF, and HACCP. Every commercial ice machine can benefit from installation of IceZone®.
Ice machine contamination is environment dependent. In high yeast and humid environments, for example, ice machines demonstrate accelerated contamination, even within days IceZone® reduces ice machine cleaning cycles by up to 75%.
If 75% of cleanings are eliminated a typical installation will save over $400 in the first year even when you factor in the cost of the IceZone®.
The advantages are:
• Reduce ice machine cleaning time by over 75%
• Expected life span of ice machines increased by 30%
• Reduce service calls relating to ice machines by 70%
• Eliminate the threat of health code violations for unsanitary ice machines
• Protect your brand and reputation
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