Easy Homemade Strawberry Shortcake Recipe

Описание: Strawberry shortcake is the perfect individual-sized summer dessert with loads of fresh strawberries, homemade whipped cream and tender biscuits!

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BISCUIT RECIPE ►
20 ounces (567 g) all-purpose flour
3 Tablespoons granulated sugar
1 Tablespoon baking powder
2 teaspoons baking soda
2 teaspoons salt
6 ounces (170 g) unsalted butter cold, grated or cut into small pieces
12 ounces (340 g) milk, cold (or buttermilk)
1 whole lemon zest
1 Tablespoon lemon juice
1 large egg for egg wash or you can use milk
2 ounces (57 g) sanding sugar or crystal sugar for topping biscuits

STRAWBERRY FILLING ►
20 ounces (567 g) fresh strawberries
3 ounces (85 g) granulated sugar
1 Tablespoon lemon juice (from the lemon above)

STABILIZED WHIPPED CREAM ►
16 ounces (454 g) heavy whipping cream
1 ounce (28 g) powdered sugar (or more if you like sweeter whipped cream)
1 teaspoon vanilla extract
1 1/2 Tablespoons cold water
1 teaspoon powdered gelatin
1 teaspoon heavy cream

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