Why is There a Tofu Workshop Up on This Mountain?

Описание: 🌙 A Tofu Workshop in the Mountains – Starting at 1 AM 🫘🍜

Watch how a mountain tofu workshop begins its day at 1 AM. Using fresh spring water, the bitterness and impurities of soybeans are washed away, and tofu is carefully crafted. Don’t miss the delicious Kitsune Udon made with this fresh tofu!

✨ Highlights of the Process (Jump to your favorite scene!):

00:00 Mountain workshop at 1 AM – see the quiet morning start
00:29 Preparing for work – getting everything ready
01:24 Grinding soybeans – watch them turn into paste
01:48 Heating the raw soybean paste in a pot – careful attention
02:50 Visiting the closed elementary school – an unusual location
03:17 Adding nigari (coagulant) – the magic moment
04:06 Shaping the tofu in molds – watch it take form
05:18 The source of the spring water – pure and refreshing
05:50 Tofu floating in the water tank – mesmerizing to see
07:09 Making soft “oboro” tofu – delicate and creamy
08:12 Deep-frying tofu pouches slowly – golden perfection
09:11 Preparing Kitsune Udon – ready to enjoy!

💧 Enjoy the blessing of fresh spring water and the charm of handmade tofu craftsmanship!

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