Phuppu Jaan ka Gajar Ka Halwa Recipe | Authentic Indian Carrot Halwa | Traditional Homemade Dessert

Описание: In this video, we prepare Gajar Ka Halwa, one of the most popular traditional Indian desserts, made using fresh carrots, milk, ghee, and aromatic cardamom. This authentic carrot halwa recipe is slow-cooked to achieve a rich, creamy texture and deep flavor, just like classic homemade Indian sweets.

Gajar Ka Halwa is a winter-special Indian dessert commonly served during festivals, weddings, celebrations, and family gatherings. This recipe is easy to follow, beginner-friendly, and perfect for anyone looking to make traditional Indian sweets at home.

Ingredients Used – Authentic Gajar Ka Halwa:

Fresh Carrots
Ghee (Clarified Butter)
Cardamom Powder
Full Cream Milk
Sugar
Milk Powder
Thickened Cream
Cashews

This recipe uses traditional Indian cooking methods to ensure the perfect balance of sweetness, richness, and aroma. The combination of slow-cooked carrots, dairy, and cardamom creates a restaurant-style Gajar Ka Halwa with a homemade touch.

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