How To Decorate Champagne Cookies

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Blog Post: http://dulciabakery.com/2017/01/02/ho...

To decorate this cookie, you’ll need the following colors and consistencies of royal icing:

• Flood consistency royal icing:  White and ivory
• Medium consistency royal icing: White

👉🏻 My Sugar Cookie & Royal Icing Recipe: http://wp.me/P6ZI2y-VG

To achieve the proper royal icing consistencies, please read my blog post: http://wp.me/p6ZI2y-Av

Here’s the list of supplies you’ll need to complete this project, with links to the products I use:

• Champagne glass cookie cutter by Ann Clark   http://amzn.to/2iXpjk4
• 12″ Decorating bags   http://amzn.to/2jcqXOz
• Round tip #3   http://amzn.to/1psTzXf
• Edible ink pens   http://amzn.to/2iXoqYX
• Edible gold stars   http://amzn.to/2hKMm3K
• Decorating tongs   http://amzn.to/2iI5lue

Get the decorating products I used in my projects here: http://wp.me/P6ZI2y-4e

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