Leche Flan Recipe by Yummy Pinoy Recipes | Leche flan para sa tropa mong si Chan na Veterinarian

Описание: Leche Flan Recipe by Yummy Pinoy Recipes | Leche flan para sa tropa mong si Chan na Veterinarian

This video will demonstrate how easy to cook Leche Flan, the simple, and easy way! What are you waiting for let's make a simple Leche Flan Recipe!

INGREDIENTS:
10 Eggs
1 can Evaporated Milk 370 ml (397g)
1 can Condensed Milk 392 ml (500g)
1/2 tsp Vanilla extracts

3 tbsp Sugar per llanera/Mold Tray


PROCEDURE

1. Separate the egg white from the yolk. We will only use the yolk.
2. Put the yolk in a bowl. Beat the egg yolk using a fork or a beater.
3. Pour-in the vanilla extract, evaporated, and condensed on the beaten yolk container. Mix well
4. Put 3 tbsp sugar in the llanera (mold) and place over the stove in low heat. Move repeatedly over flames until sugar is melted and turns into a golden liquid.
5. Spread the caramel (liquid sugar) by tilting the llanera. Set aside the llanera with caramel.
6. Pour the mixture into llaneras and cover with foil.
7. Put the llaneras in a steamer and cook for 35-45 minutes on low heat.
8. After steaming, set aside the llaneras and allow it to cool.
9. Chill for at least 3 hours and Serve.

Watch this video for easy to follow recipe with the secret ingredients of this Leche Flan. Comment down below how it turned out. If you find this video appetizing, like and share this video. Subscribe to my channel to learn more Yummy Pinoy recipes. Craving for more Yummy Pinoy Recipes? Comment below for requests!
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