Cake Balls | Cake Truffles | Cake pops (easy dessert)

Описание: Cake Balls | Cake Truffles | Cake pops (easy dessert)

ingredients:

Cake Scrap
freshly baked cake
store bought cake

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Chilled Fillings:

Cream Cheese filling
Chocolate frosting/ganache
yema frosting/spread
nutella spread
mango jam
ube jam

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Binder:

Whipped Cream frosting

Coatings:

Milk and white baking chocolates

Cream Cheese filling procedure:

1) Combine 1/2 cup cream cheese and 1/8 cup butter(softened)
2) Add 1/2 cup powdered sugar, 1 tsp vanilla extract and 1 tsp milk. Mix well
3) Chill until firm

Cake balls procedure:

1) In a large bowl crumble the cake
2) Add frosting and mix until thoroughly combined (mixture should be moist enough to roll into balls and still hold a round shape)
3) Scoop out 1/4 cup cake mixture
4) Add 1/2 tsp filling
5) Roll into a ball
6) Freeze for 15 minutes
7) Repeat steps for the remaining cakes
8) Dip cae balls into the melted chocolate
9) Let it set up at room temperature
10)Add toppings/Design

Chocolate Coating:

1) Melt the chocolates using the bain marie method

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