Cocktail Stories: Dandelyan bar's Koji Hardshake

Описание: Ryan Chetiyawardana's Koji Hardshake cocktail is a classic at Dandelyan, which was crowned No.1 at The World's 50 Best Bars 2018. In the first of our Cocktail Stories series, we look at the history behind the drink.

The Koji Hardshake was developed by Ryan Chetiyawardana and Arielle Johnson, former head of R&D at Noma in Copenhagen as a modern riff on a classic whiskey sour, incorporating koji, the mould used in the production of miso and soy sauce.

You can try making the Koji Hardshake at home using the recipe below or head down to Dandelyan to taste one made by its creators.

Koji Hardshake recipe

50mls Blended Scotch
4 x Dashes of Liquorice Bitters
10mls Cream
30mls Koji Syrup
15mls Lemon Juice
25mls Egg White
Dry shake
Wet shake
Strained over ice
Garnished with a Toasted Truffle Marshmallow

Find out more about Dandelyan in our video,
Dandelyan with Ryan Chetiyawardana: Inside The World's Best Bar:
   • Dandelyan with Ryan Chetiyawardana: Inside...  

Discover the 2018 list:
http://www.theworlds50bestbars.com

No.1 Dandelyan, London, UK
No.2 American Bar, London, UK
No.3 Manhattan, Singapore, Singapore
No.4 The NoMad, New York, USA
No.5 Connaught Bar, London, UK
No.6 Bar Termini, London, UK
No.7 The Clumsies, Athens, Greece
No.8 Atlas, Singapore, Singapore
No.9 Dante, New York, USA
No.10 The Old Man, Hong Kong, China
No.11 Licorería Limantour, Mexico City, Mexico
No.12 Bar High Five, Tokyo, Japan
No.13 Native, Singapore, Singapore
No.14 Florería Atlántico, Buenos Aires, Argentina
No.15 Attaboy, New York, USA
No.16 The Dead Rabbit , New York, USA
No.17 Oriole, London, UK
No.18 Coupette, London, UK
No.19 Himkok, Oslo, Norway
No.20 Speak Low, Shanghai, China
No.21 Sweet Liberty , Miami, USA
No.22 Baba Au Rum, Athens, Greece
No.23 Operation Dagger, Singapore, Singapore
No.24 Le Syndicat, Paris, France
No.25 Lost & Found, Nicosia, Cyprus
No.26 Employees Only, New York, USA
No.27 Central Station, Beirut, Lebanon
No.28 Scout, London, UK
No.29 Three Sheets, London, UK
No.30 Black Pearl, Melbourne, Australia
No.31 Tales and Spirits, Amsterdam, Netherlands
No.32 Linje Tio, Stockholm, Sweden
No.33 Little Red Door, Paris, France
No.34 28 HongKong Street, Singapore, Singapore
No.35 Happiness Forgets, London, UK
No.36 La Factoría, Old San Juan, Puerto Rico
No.37 Paradiso, Barcelona, Spain
No.38 Indulge Experimental Bistro, Taipei, Taiwan
No.39 El Copitas, St Petersburg, Russia
No.40 Tommy's, San Francisco, USA
No.41 BlackTail, New York, USA
No.42 Candelaria, Paris, France
No.43 Schumann's, Munich, Germany
No.44 Trick Dog, San Francisco, USA
No.45 Fifty Mils, Mexico City, Mexico
No.46 Swift, London, UK
No.47 Salmon Guru, Madrid, Spain
No.48 Buck and Breck, Berlin, Germany
No.49 Bar Benfiddich, Tokyo, Japan
No.50 Lost Lake, Chicago, USA

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