German Chocolate Cupcakes - fully explained tutorial

Описание: The perfect fully explained German Chocolate Cake recipe. This cake is super moist and melts in your mouth.

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Chocolate Buttercream recipe:
   • Perfect Chocolate Buttercream Frosting recipe  

Ingredients:
cake
1/2 cup salted butter at room temp
4 oz chocolate at least 45% cocoa
1/2 cup boiling water
2 cups cake flour
1 tsp baking soda
1/2 teaspoon salt
4 eggs separated, room temperature
2 cups sugar
1 teaspoon vanilla
1 cup buttermilk room temp

Filling:
14 oz condensed milk
1 teaspoon vanilla
4 egg yolks
10 tbsp butter
1/2 cup brown sugar
1 1/2 cups pecans diced
1 1/2 cups shredded coconut

24 whole pecans and additional coconut for garnish



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