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Stevia leaf extract by Botanical Cube Inc.
Автор: Botanical Cube Inc.
Загружено: 2021-10-25
Просмотров: 257
Описание: Botanical Cube's stevia leaf extract uses only water and alcohol in the production process. The produced extract powder is treated with a glucose transferase to reduce the licorice flavor of common stevia extract. Our powder guarantee that no foreign food additives and flavoring agents are added, and harmful solvents are not allowed in the production process. You can use it with confidence. Our leaf stevia extract is determined by high-performance liquid chromatography, and the total stevioside content in the obtained extract is not less than 90%.
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