【屋台】No Yeast, No Oven! Crispy & Chewy Scallion Pancakes (Cong You Bing)
Автор: Yoshi Kitchen
Загружено: 2025-10-03
Просмотров: 371
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No yeast, no oven needed!
Here’s how to make Scallion Pancakes (Cong You Bing) — a classic Taiwanese street food that’s crispy on the outside and chewy on the inside 🥢
This recipe is super easy to make with just a few simple ingredients.
Perfect for a weekend lunch or a quick snack when you’re craving something savory!
The aroma of sesame oil and fresh scallions will fill your kitchen with irresistible flavor ✨
🌿 Simple ingredients:
All you need is a mix of cake flour and bread flour for the dough, plus green onions and sesame oil.
No fermentation required — you can start making it anytime you like!
Ingredients:
100g cake flour
100g bread flour
3g salt
110ml hot water (60°C)
10ml oil (rice oil, about 2 tsp)
50g green onions (about 10 stalks)
1 tbsp sesame oil
A pinch of salt (1g)
Enjoy this crispy yet chewy Scallion Pancake at home — simple, delicious, and so satisfying! 😊
#ScallionPancake #TaiwaneseFood #EasyRecipe #NoYeast #NoOven #StreetFood #SnackRecipe
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