Healthy and delicious breakfast recipe| masoor dal beetroot chilla with stuff paneer
Автор: Cook With Shabina
Загружено: 2025-12-29
Просмотров: 482
Описание:
Masoor Dal or Beetroot Chilla Stuff Paneer Bina Koi Masala Ke
Masoor dal or beetroot chilla batter
chopped onion
chopped tomato
chopped capsicum
1 cup paneer, crumbled
1 tablespoon chopped coriander leaves
Salt, to taste
Oil or ghee, for greasing
Vidhi:
Masoor dal ko 4-5 hours ke liye bhigoyein. Bhigoye dal ko grind karen aur smooth batter banayein. beetroot ko bhi grind kar len
1. dono ko mix kr ke Chilla batter तैयार karen:*
salt add kr Masoor dal or beetroot chilla batter तैयार karen
2. Paneer mixture तैयार karen: Crumbled paneer, chopped coriander leaves, aur salt ko mix karen.
3. Chilla sekhen: Non-stick pan ko oil ya ghee se grease karen. Ladleful batter dalkar thin chilla sekhen.
4. Paneer stuff karen: Chilla के बीच में paneer mixture रखen aur chilla को fold karen.
5. Serve karen: Chilla ko hot-hot serve karen chutney, raita, ya sauce के साथ.
Tips:
Paneer को crumbled करने के बजाय grated भी use kar sakte hain.
Chilla को crispy बनाने के लिए pan ko अच्छी तरह से गरम करें और कम आंच पर सेकें.
Aapka Masoor Dal or Beetroot Chilla Stuff Paneer Bina Koi Masala Ke taiyaar hai! 😊
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