Colorado Among the First States to Require Labels on Lab Grown Meat with Representative Ty Winter

Описание: In this episode, Clare Dunn welcomes Ty Winter, a fourth-generation rancher and state legislator from Southeast Colorado, to discuss the challenges and legislative battles facing rural America, particularly within the agricultural sector. Ty shares insights into the history and importance of rural communities, highlighting the ongoing struggles against legislation that undermines agriculture, energy production, and rural livelihoods. He emphasizes the need for better representation in the state legislature, the impact of anti-agriculture and energy policies, and the efforts to maintain water rights and property ownership in rural areas. Ty also touches on successful legislative efforts, such as the bill for labeling lab-grown meat. The conversation calls for greater community involvement, media attention, and a coalition-building approach to protect and sustain rural Colorado.

Learn more about Ty's initiatives here: https://www.tyhd47.com/
Learn more about the Boggesvile Home Site here: https://www.bentcountyheritage.org/bo...

00:00 Introduction and Welcome
00:13 Historical Significance of the Location
01:39 Ty's Background and Ranching Life
02:40 Challenges in Agriculture and Legislation
04:06 Rural vs. Urban Divide
08:55 Water Rights and Land Issues
14:07 Lab-Grown Meat Legislation
16:58 Learning and Gratitude
17:28 Carbon Credits and Energy Production
18:17 Nuclear Energy and Economic Benefits
22:07 Challenges in Oil and Gas Industry
25:48 Community Involvement and Political Engagement
26:23 Final Thoughts and Call to Action