Essential or Expendable? Latinx Workers in Meatpacking and Agriculture in the US South
Автор: CLACS NYU
Загружено: 2020-08-15
Просмотров: 28
Описание: The call to recategorize workers across the food system as essential has nationally exposed the deep structural inequality these workers face, making them especially vulnerable during this pandemic. And while many workers, activists, and community organizers understood this inequality long before COVID, the focus on food security has unpenned an opportunity of re-examination and discussion that is rooted in regional explorations of these issues. And while the South is nationally recognized for its foodways, this panel will reframe food production by focusing on those laboring in the Southern Food System.
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