Why would you throw a cocktail? Here's why (and how)
Автор: Boothby
Загружено: 2021-11-24
Просмотров: 2882
Описание: Bartending is an old trade. Many of the ways bartenders work today — the techniques, drinks, and ingredients — hark back to the 1800s and earlier. But why is that? Why is there such reverence for the old ways? Alicia Clarke from Double Deuce Lounge tells us why sometimes it better to throw a drink, than to stir it.
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