海鲜用海咸来焗Seafood is baked with sea salt

Описание: "大家好呀！✨ 我是“鯉家小廚”，你們也可以叫我小鯉～。🌸 在福建這片滿是烟火氣的土地上，守著我的小廚房，專門和大家分享好吃又好做的美食🥨。 我最擅長的就是私房菜和家常菜——沒有花俏的擺盤，也不用難買的食材，每一道菜都是我琢磨過“在家怎麼做才方便”的實用方子。 我總覺得，美食不一定要多“高端”，能讓大家照著做、給家人端上熱乎飯菜，看著他們吃得滿足，就是最開心的事。
Hello everyone! I am the ""Little Chef of the Carp Family"", you can also call me Little Carp. On this land filled with smoke and fire in Fujian, I am guarding my small kitchen and sharing delicious and easy to cook food with everyone. What I am best at is private and home style dishes - there are no fancy dishes or difficult to buy ingredients, and each dish is a practical recipe that I have pondered on how to make it convenient at home. I always feel that food doesn't have to be too ""high-end"". Being able to make everyone follow and serve hot meals to family members, watching them eat to their satisfaction, is the happiest thing."